Our hotel is thriving and we're looking for a full-time, qualified Pastry Chef to join our team.  Based at our production kitchen, you will work in the section that produces our iconic Strawberry Watermelon Cake.

This is a full-time opportunity suited to a Grade 3 or 4 Pastry Chef with at least 2 years' experience who will have the opportunity to craft our most popular cake, whilst developing your skills as a Pastry Chef, and working with an amazing team.

We offer reliable day time hours, stable employment and the rare opportunity to achieve work/life balance in a Chef role!